Nominee's Key Links:
Bio: I am a 43-year old homesteader, property manager, and mother with a background in small scale egg farming.
Resume or CV:
Writing or Publications: https://thecalicobonnet.blogspot.com
Website:
Video: https://fb.watch/vGGwsKEssA/
Socials:
Agency or agencies for which nominator feels nominee is best suited:
Organization name(s) and position(s) for which nominator feels nominee is best suited:
Committee to Investigate Natural Flavors
Policies which the nominator knows the nominee supports or in which they have expertise:
I support holding the FDA and food manufacturers accountable for allowing so many toxic substances in our food supply. I support placing new restrictions on what type of ingredients are permitted in food products.
Nominator's thoughts on what would make this nominee a valuable member of a future Trump Unity Government
We need so many hands on deck to tackle the multiple levels of corruption we face just in the food industry alone. I would like to nominate myself to focus on one specific group of toxins in our food supply: So-called Natural Flavors. No one really knows what they are, manufacturers are not required to divulge the true sources on their labels, and the catch-all phrase natural flavors is suspect and misleading as it encompasses lab-engineered additives. It also includes substances that may be considered natural but that no one would want to ingest if they knew their true origin, such as beaver anal secretions being used to mimick vanilla flavor. They may include solvents, preservatives and other chemicals. The truth is difficult to swallow but if we do not start confronting the uncomfortable facts, we cannot make progress in cleaning up our toxic food supply.
I will investigate the sources of Natural Flavors and hold manufacturers accountable for transparency in food labeling, with the ultimate goal of removing unnecessary natural flavors from food products altogether.
I will expand my focus to investigate other questionable food additives with deceptive names such as citric acid, which may be grown on black mold, and not derived from citrus fruit as one would assume from the name.
As a mother, I read food ingredients on packaging religiously and am highly discerning when it comes to choosing nutrition for my child and myself. When I was as young as 16 I published a DIY magazine called Awakening which dealt with dietary reform and embracing a healthy lifestyle. I would like to put my obsession with food ingredients to use for the greater good of helping the American People. I dont have a college degree, Ive learned from the school of life and this keeps me humble.